Adult Humor

Spit or Swallow? Cooking With Cum

Let’s be honest. Does anyone really like the taste of male cum?

It seems as if at least one guy does and loves it so much that he’s published two collections of recipes that give a whole new meaning to spit or swallow: Natural Harvest: A collection of semen-based recipes and Semenology – The Semen Bartender’s Handbook.

I have no idea of the author, Paul “Fotie” Photenhaue, is serious about his love of cock juice or just a serious master of satire.

Paul’s book description of Natural Harvest – A Collection of Semen-Based Recipes from his website, CookingWithCum.com:

Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients – you will love this cookbook!

Paul’s book description of Semenology – The Semen Bartender’s Handbook:

This is the ultimate handbook for mixologists looking for ingredients that go beyond exotic fruit juices and rare spirits. Driven by a commitment and passion for the freshly harvested ingredient, Semenology pushes the limits of classic bartending. Semen is often freshly available behind most bar counters and adds a personal touch to any cocktail. The connoisseur will appreciate learning how to mix selected spirits to enhance the delicate flavors of prostate milk. The book provides useful tips that cover every detail of Semenology, from mixing and presentation to harvesting and storage advice.

I’m not about to buy any of these books or try any of these recipes, but if you dare, here’s how to make a Macho Mojito: